Our mouth-watering plant based rendition of an Indian classic, featuring tofu, chickpeas, roasted red peppers, and vegetables, tossed in an aromatic blend of spices and...
Protein packed red lentil pasta combined with a delectable vegetable blend of butternut squash, red peppers, kale, pumpkin seeds, and seasoned tofu. Topped with our...
This nutrient rich dish of roasted butternut squash, marinated black olives, pumpkin seeds, red peppers, and protein packed tofu combine in this vegan classic. Tossed...
Our plant-based rendition of classic chicken teriyaki! Tender seasoned vegan chicken tossed in our sweet, garlicky teriyaki BBQ sauce. Served on a bed of brown...